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Save the Date… March 21, 2026
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The Windlass Weekly, Edition 2: A New Year, A New Lunchtime Tradition
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Italian Sunday Dinner is Back at The Windlass!
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Winter Steakhouse Monday at the Windlass
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A Night of Community & Kindness at The Windlass
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Welcome Eduardo “Eddie” Santos, the new Executive Chef at the Windlass!
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History of The Windlass
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